Boneless Butter Chicken

Name: Boneless Butter Chicken
Total time: 2100 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Boneless Chicken cubes; 1/2 cup butter unsalted; 1/4 cup oil; 3-4 medium sliced tomatoes; 1 tbls ginger garlic paste; 1 tesp Green chilli paste; 1/2 cup yogurt; 1/2 tbls cashew nut paste; 1 tesp black pepper; 3-4 green chillies; 1 tbls coriander leaves; 1/4 tesp garam masala

Kiran Asghar @KiranAsghar

Lahore, Pakistan

#ambassador
This recipe is one of my husband's favorites and its also has a buttery flavor with less spices so my kids are also enjoy it! So I oftentimes make boneless chicken in butter with different versions.
One of is here , check out the recipe 👇

Kiran Asghar @KiranAsghar

Saved

Ingredients

35 minutes

4-5 servings

1/2 kgBoneless Chicken cubes
1/2 cupbutter unsalted
1/4 cupoil
3-4medium sliced tomatoes
1 tblsginger garlic paste
1tesp Green chilli paste
1/2 cupyogurt
1/2 tblscashew nut paste
1tesp black pepper
3-4green chillies
1 tblscoriander leaves
1/4tesp garam masala

Saved

Steps

35 minutes

1

Add oil and unsalted butter into a karahi, heat it up then fry the tomatoes for 2 min. Then let the Tomatoes out.
2

In the remaining butter & oil add the boneless chicken cubes. Then add Ginger garlic paste and cook for 5 minutes.
3

Then add mixture of yogurt, cashew nuts paste and green chillies paste. Mix well. Cook for another 5 minutes then add half cooked tomatoes. Bhoonify till oil comes out.
4

At last add green chillies, ginger Julianne and fresh coriander leaves. Sprinkle garam masala. Tasty boneless Butter chicken is ready to serve. 😋