Take makki ka ghaat and pour in 4 bowl hot water. Keep it for 1/2 hr covered with lid.
Now meanwhile make green paste with 2 tsp lemon juice.
Make orange paste with carrot,white pepper powder, salt and 1 tsp lemon juice.

Now boil ghaat in 4 bowl hot water in pressure cooker with 1 tsp salt.
Cook for 2 whistle in low heat.
After cooked,take out the ghaat. There should b no water in it.
Now take a pan add ghaat into it and cook in low flame for 5-7 minutes.

Now divide in three portions.
In white only add white pepper powder, hung curd mixed with salt.

In second portion mix green mixture

In third mixture add orange mixture

Keep it aside for few minutes to set.
Now invert the bowl and take out slowly and place it upside down so that the orange portion can b seen at top.
Decorate it with carrot as shown on top.
Really it was vry yummy in taste. It's my own recipe and was loved by everyone