Tuwon Madara/Alewar Madara

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Ingredients

30mins
15 servings
  1. 2 cupsMilk powder
  2. 1/2 cupSugar
  3. 1/2 cupWater

Cooking Instructions

30mins
  1. 1

    Put milk powder in a clean bowl and keep aside

  2. 2

    Put a clean pot on fire add water and sugar,cook until melted and sticky

  3. 3

    Pour the sugar syrup in the milk and mix until everything is combine and transfer to a parchment paper.

  4. 4

    Cover with another parchment paper and roll it out using a roller

  5. 5

    Use a plastic knife to cut into desired shape or use cookie cutter to make shapes.

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