Fudge brownies

Name: Fudge brownies
Total time: 2700 s
Yield: 4 to 6 servings
Cuisine: Pakistani
Ingredients: 2 eggs; 1 cup powdered sugar; 1/2 cup oil or butter; 1/2 cup flour; 1/3 cup cocoa powder; Few drops of vanilla essence(optional); 1 tsp coffee dissolved in 1 tbsp milk; Half cup of any melted cooking Chocolate/nutella/chocolate chunks/chocolate chips; 1/2 tsp salt; Sprinkle nuts/chocolate

Sami Saqib @sami_123456

#greatambassador
I love all types off brownies..or mujay brownies bana na be bohat passand hai..

Sami Saqib @sami_123456

#greatambassador
I love all types off brownies..or mujay brownies bana na be bohat passand hai..

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Ingredients

45 min

4 to 6 servings

2eggs
1 cuppowdered sugar
1/2 cupoil or butter
1/2 cupflour
1/3 cupcocoa powder
Few drops of vanilla essence(optional)
1 tspcoffee dissolved in 1 tbsp milk
Halfcup of any melted cooking Chocolate/nutella/chocolate chunks/chocolate chips
1/2 tspsalt
Sprinkle nuts/chocolate

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Steps

45 min

1

Preheat the oven at 180°C for 20 minutes.
Same for stove baking.
Grease the pan, keep aside
2

Beat eggs until they are fluffy.
Add sugar.Keep beating.
Add oil/butter. (I used oil)
Add vanilla essence (I never used)and add coffee or milk mixture..keep beating with fork,beater
3

Sift flour, cocoa powder and salt.
add them to the wet mixture and fold. don't use beater now.
4

Pour the mixture into the pan and sprinkle some nuts,chop chocolate and bake at 150°C for 20-25 minutes same goes with stove baking check after 20 minutes to get the wet moist flaky texture. (My Brownies ready in 25 mins)Donot over bake, let them remain soft and wet.
5

Enjoy with coffee and tea