Tandori mushroom pasta

Name: Tandori mushroom pasta
Cuisine: Pakistani
Ingredients: 1 tbsp butter; 225 g mushrooms slices; 2 cloves garlic minced; 1/3 cup onion chopped finely; 1 roma tomato chopped finely; 1 cup evaporated milk; 1 jalapeno chopped finely; 2 tsp tandoori masala; 1/2 tsp kashmiri chilli; 3/4 tsp salt taste and adjust to preference; 2 1/2 cups small shells 10oz / 290g; 3 tbsp whole milk

Sumera Rahman @cook_19058549

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Stovetop Indian style macaroni mushrooms pasta that is easy to make with no flour and satisfies the craving for a tasty, easy meal in one pot.
Tandoori masala macaroni and mushroom on a blue plate with a fork and steamed vegetables to the side on a pink cloth.
Creamy, spicy and Indian style veg tandoori masala mushroom macaroni This tandoori pasta is full of spices and so easy to make. My sister and I thought this tastes like a complete pasta dish without the paneer or cheese. This dish came together through experiment. Growing up eating traditional food with flavor and a kick makes me want to add spice and level up all types of dishes . So if you are looking for a way to up the flavor in your usual pasta, here it is!

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Sumera Rahman @cook_19058549

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Ingredients

1 tbspbutter
225 gmushrooms slices
2 clovesgarlic minced
1/3 cuponion chopped finely
1roma tomato chopped finely
1 cupevaporated milk
1jalapeno chopped finely
2 tsptandoori masala
1/2 tspkashmiri chilli
3/4 tspsalt taste and adjust to preference
2 1/2 cupssmall shells 10oz / 290g
3 tbspwhole milk

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Steps

1

Prep ingredients by chopping all very finely!
Make sure to use an authentic tandoori masala spice blend
2

When reheating, adding a little water or milk will also help to loosen consistency of the sauce
3

Heat water to boil in pot and add pasta to cook per instructions. Once cooked, drain and set aside.small shell or ringlet pasta cooked
4

Meanwhile, melt butter in pan on medium high. Add onions and garlic. Cooking about two minutes and mixing. Add in tomatoes and jalapenos. Cook two more minutes.
tomatoes onions peppers cooking in gravy pan
5

Add in evaporated milk and mushrooms stir until mix well. Add in spices/salt and mix. Add in 3 tbsp milk to thin the consistency a little. It will thicken as cools.
Add cooked pasta to sauce and mix well.