Open in Cookpad AppSteps
- 1
Cut your sponge into the size you want.
- 2
Add your butter, icing sugar and cocoa into a bowl and mix it all up.
- 3
Add boiling water. If it starts to dry or thicken during the dipping process, add more boiling water.
- 4
Dip your sponge cake into the icing and in a separate bowl, add your coconut and roll it around in there to coat.
- 5
Place on a rack and allow to dry for 10minutes. Bon aps!
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Born and raised in South Africa to a Mauritian mother and to a Canadian father 🇲🇺🇨🇦🇿🇦. I am a super fan of those who know the difference between butter and margarine 😎😂.
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https://cookpad.wasmer.app/us/recipes/16067578
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