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Ingredients

30 mins
4 servings
  1. 2big potatoes
  2. 1 tbsponion
  3. 1/2 tbsptomato
  4. 1/2 tbspsev
  5. 2 tspchilli, garlic and coriander paste
  6. 3 tspimlli chutney
  7. 1 bowlmurmura
  8. 1/2 bowlfarsan
  9. 1 tsplemon juice
  10. As taste salt

Cooking Instructions

30 mins
  1. 1

    Boil the potato & Smash it. Finley cut onion, tomato.

  2. 2

    Put all the ingredients except sev in a big bowl. Mix it well. Put salt as per taste. Spread sev on it. It's ready to serve.

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Sharvani Saha
Sharvani Saha @sharbani678
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