Easy Green Bean Casserole

Easy Green Bean Casserole
Steps
- 1
In a saucepan, add the 2 cans green beans with some water and Bouillon. Bring to boil and cook down.
- 2
To the cooked pan of green beans, add the can of cream of bacon soup. Simmer.
- 3
Add shredded cheese and top with snack crackers or onion tanglers. Top with slices of butter and bake til crackers and cheese are melted.
- 4
Serve as a side and enjoy!
Made this recipe? Share a Cooksnap!
Let jessica crain know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Beetroot Oats Savoury Pancakes
Sanuber Ashrafi
-

Soufflé Scramble (high protein)
Maya’s Wine Bar & Kitchen
-

Beetroot Spinach Roulade/ Pink & Green Roulade
Madhumita Bishnu
-

Protein Sandwich Bread (low carb)
Maya’s Wine Bar & Kitchen
-

Diet biscuits whole wheat flour sa
Kulsoom Bukhari
-

Vidyutaa Kashyap
-

Navratri Bhog Thali with Basundi and Poori
Shobha Deshmukh
-

Vavo Rodrigues
-

SherryRandall: The Leftover Chronicles
-

Alaa
-

becky44 -

🍹🌿🍊Orange Mojito🍊🌿🍹 (Non-Alcoholic)
Irum Zaidi Home Cooking
-

Chef Mommy Nessa
-

Teemahcutey
-

Teemahcutey
-

Hiroko Liston
-

Teemahcutey
-

Teemahcutey
-

Whole Deep-Fried Chicken w/potatoes
jessica crain
-

Jaya kochar
-

Kanishka Gupta


















Comments