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Veggies Flan
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A picture of Veggies Flan.

Veggies Flan

Pakprawee
Pakprawee @pakprawee
Thailand

Veggies Flan

Pakprawee
Pakprawee @pakprawee
Thailand
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Ingredients

  • 1Carrot, sliced into strips
  • 1Potato, cut into a square
  • 1/2 Red, 1/2 yellow Bell peppers, cut into strings
  • 1 Broccoli, cut
  • 1 Eggs
  • 60 g Olive oil
  • 1 tsp Black peppercorns, crushed
  • 1 tsp Peri peri/ cayenne
  • 1 tsps salt
  • 120 ml milk
  • 65 g Flour
  • Parsley, chopped
  • Mozzarella, grated
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Steps

  1. 1

    Put potato, carrot, bell pepper, onion and broccoli stir fry into half cook. Then transfer into the baking pan.

    A picture of step 1 of Veggies Flan.
    A picture of step 1 of Veggies Flan.
  2. 2

    Put eggs, olive oil, milk, peri peri, salt, black pepper, flour and parsley into the mix bowl, whisk to combine. Pour all over the veggies.

    A picture of step 2 of Veggies Flan.
    A picture of step 2 of Veggies Flan.
  3. 3

    Bake 180 degrees celsius for 30 minutes. Remove for topping with mozzarella cheese, bake again until cheese melted. Ready to serve

    A picture of step 3 of Veggies Flan.
    A picture of step 3 of Veggies Flan.
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Copied!

Pakprawee
Pakprawee @pakprawee
on March 28, 2022 09:30
Thailand
Always cook with love. The joy of the cook is seeing the diners happy and ask for more…
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Comments (11)

Sudha Banjara Vasani
Sudha Banjara Vasani @SudhaFoodStudio51
April 06, 2022 18:43
@Marumo Nice recipe..👌👌
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