Pomegranate mint raita

Name: Pomegranate mint raita
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cup fresh thick curd or yogurt; 1 cup pomegranate; 1 tbsp sugar; 1 tsp roasted cumin powder; as per taste Salt; 1 tsp chaat masala; 1/2 cup mint leaves (roughly chopped); 1/4 cup coriander leaves (roughly chopped); 1 chopped green chilli; 2 tbsp water; as per taste Black salt

Basna Bidisha Bal @cook_28848534

Pomegranate mint raita is a delicious and healthy Indian raita which is prepared with mint leaves, coriander leaves, fresh curd, pomegranate seeds.
You can have this delicious raita on vrats fasting
It's a must try recipe .
#NFC
#cookpadindia

Basna Bidisha Bal @cook_28848534

Saved

Ingredients

15 mins.

2 people

2 cupfresh thick curd or yogurt
1 cuppomegranate
1 tbspsugar
1 tsproasted cumin powder
as per taste Salt
1 tspchaat masala
1/2 cupmint leaves (roughly chopped)
1/4 cupcoriander leaves (roughly chopped)
1chopped green chilli
2 tbspwater
as per taste Black salt

Saved

Steps

15 mins.

1

First dry roast cumin seeds and make powder. Keep aside.
2

In a blender add roughly chopped mint leaves, coriander leaves, sugar, chopped green chilli,1 cup fresh and thick curd or yogurt. Blend everything well.
3

Transfer to a serving bowl then add rest 1 cup curd, roasted cumin powder, salt. Mix well. Add 1 pinch black salt, chaat masala and pomegranate seeds. Again mix well.Now the delicious raita is ready. Garnish with some pomegranate seeds and serve.