Stuffed dates 5 ways

Name: Stuffed dates 5 ways
Yield: 20 servings
Cuisine: Pakistani
Ingredients: 25 Dates big ones; 1 cup Walnuts; 1/2 cup Hazelnut; 1 cup Cashews; 1 cup Pistachios; 1 cupAlmonds; White chocolate; Milk chocolate; Edible pearls sprinkle; 1 cup blanched pistachios; 1/2 cup desiccated coconut; 1 tbsp butter; 1 tbsp condensed milk; 1 cup blanched almonds; 1 tbsp butter; 1 tbsp condensed milk; 1/2 tsp cinnamon powder; 2 drops rose water; 1/2 cup hazelnut; 1/2 cup cashews; 1 tbsp honey 🍯; 1 tbsp butter; 3 tbsp peanut butter; 1 cup walnuts; 1/2 cup melted chocolate

Samia Aijazz @SamiaAijaz

5 WAYS STUFFED DATES

#FabulousAmbassador

Today 7th April , a memorable day when #SaroshZeeshan Announced my name in FABOLOUS AMBASSADOR . It was like a dream come true . So along with this beautiful month of Ramadan I would like to share my amazing stuffed dates recipe to celebrate.

Stuffed Dates is a very delicious & easy dessert recipe made by stuffing Dates / Khajoor with crunchy roasted nuts and dipping with chocolate.
Its a No-Bake Dessert Recipe.

These Stuffed Dates are an excellent edible gifting in Ramadan to your loved ones. And my FIRST post as Fabulous Ambassador ❤️❤️❤️

#Crl

5 WAYS STUFFED DATES

#FabulousAmbassador

Stuffed Dates is a very delicious & easy dessert recipe made by stuffing Dates / Khajoor with crunchy roasted nuts and dipping with chocolate.
Its a No-Bake Dessert Recipe.

These Stuffed Dates are an excellent edible gifting in Ramadan to your loved ones. And my FIRST post as Fabulous Ambassador ❤️❤️❤️

#Crl

Samia Aijazz @SamiaAijaz

5 WAYS STUFFED DATES

#FabulousAmbassador

Stuffed Dates is a very delicious & easy dessert recipe made by stuffing Dates / Khajoor with crunchy roasted nuts and dipping with chocolate.
Its a No-Bake Dessert Recipe.

These Stuffed Dates are an excellent edible gifting in Ramadan to your loved ones. And my FIRST post as Fabulous Ambassador ❤️❤️❤️

#Crl

5 WAYS STUFFED DATES

#FabulousAmbassador

Stuffed Dates is a very delicious & easy dessert recipe made by stuffing Dates / Khajoor with crunchy roasted nuts and dipping with chocolate.
Its a No-Bake Dessert Recipe.

These Stuffed Dates are an excellent edible gifting in Ramadan to your loved ones. And my FIRST post as Fabulous Ambassador ❤️❤️❤️

Saved

Ingredients

No cooking

20 servings

25Dates big ones
1 cupWalnuts
1/2 cupHazelnut
1 cupCashews
1 cupPistachios
1cupAlmonds
White chocolate
Milk chocolate
Edible pearls sprinkle
1st Stuffing (pistachios & coconut) 🥥
1 cupblanched pistachios
1/2 cupdesiccated coconut
1 tbspbutter
1 tbspcondensed milk
2nd Stuffing (Almonds & Cinnamon)
1 cupblanched almonds
1 tbspbutter
1 tbspcondensed milk
1/2 tspcinnamon powder
2 dropsrose water
3rd Stuffing (Hazelnut & cashews with honey 🍯)
1/2 cuphazelnut
1/2 cupcashews
1 tbsphoney 🍯
1 tbspbutter
4th Stuffing (Peanut Butter)
3 tbsppeanut butter
5th stuffing (Walnut & chocolate)
1 cupwalnuts
1/2 cupmelted chocolate

Saved

Steps

No cooking

1

Clean dates.
Mark cut and remove pits.
✅ First Stuffing
(Pistachios & Coconut)
Blanch Pistachios in boiling water for 4 minutes.
Remove skin.
Grind together pistachios with desiccated coconut, butter & condensed milk.
Stuffed the dates with this mixture and keep aside.
You can be as creative you want while decorating these stuffed dates.
2

Slice som pistachios.
3

✅ Second Stuffing
(Almonds & Cinnamon)
Blanch almonds in boiling water for 4 minutes Or Use overnight soaked almonds
Grind together almonds with butter, cinnamon powder, condensed milk and rose water.
Stuff the dates & keep aside.
4

✅ Third Stuffing
(Hazelnut & Cashews with Honey)
Method
Dry roast Cashews & hazelnut.
Grind together with butter & honey.
Stuff the dates & keep aside.
5

Four fillings
6

Enjoy different varieties of dates fillings.
7

✅ Fourth Stuffing
(Peanut 🥜 butter)
You can use store bought peanut butter or just take a cup of plain pleanuts and just grind & grind & grind until you get smooth buttery paste.
Stuff the dates and keep aside. If you like add a bit honey 🍯
8

✅ Fifth Stuffing
Walnut & Chocolate
Grind Chocolate with walnuts and fill the dates.
9

The way you filled the dates. Ready for coating
10

✅ Decorate the DATES
Melt milk chocolate or if you want to keep sweetness on lighter side use dark chocolate.
Micro for 30 seconds and coat the dates.
Melt white chocolate (micro for 30 seconds)
Coat the dates with chocolate
Sprinkle EDIBLE PEARLS Or NUTS Or Drizzle chocolate
11

Enjoy
12

You could be more creative and filled the dates.
13

Enjoy every angle.
14

Saved

Cooksnaps

Saved

Samia Aijazz @SamiaAijaz

on April 07, 2022 20:52

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️