Easy cucumber salad

It’s easy and delicious, perfect for Iftar 😋
#ramadansadaka
Easy cucumber salad
It’s easy and delicious, perfect for Iftar 😋
#ramadansadaka
Steps
- 1
Boil your eggs and peel the shells when done and cut into small pieces in a bowl and keep aside.
- 2
Boil the sausages in hot water for 2 minutes, drain and wash. Cut into thin slices and keep aside.
- 3
Peel and deseed of the cucumbers, wash and dice into cubes (or any small shape).
- 4
In a big bowl, add all your chopped ingredients. Add vinegar, mayonnaise and/or yoghurt, sprinkle parsley flakes and mix well. Enjoy as a side dish. I had mine with fried yam 😋
- 5
NB: the salad tastes better when chilled. What I did was put my diced cucumbers in cold water and put it in the fridge, while the eggs and sausages I let them cool down and refrigerated also. When it was Iftar time I just mixed everything up, so easy ba🤤
Similar Recipes
More Recipes
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Dasha Able
-

Sirine Chmaysem
-

Hetal Poonjani
-

ZMA
-

Durreshahwar Khan
-

Bethica Das
-

Heena Jani
-

Crockpot Mushroom 🍄 London Broil 🥩
Crock Pot Girl 🤡
-

Annik B
-

Clare Knivett
-

Fakhra Rubab
-

Mamta L. Lalwani
-

Juhi Prakash Sewani
-

Saima Shahzad
-

Kacha aamer chutney (Bengali style)
Epseeta Panigrahi
-

Summer special Bel(बेल) sharbat
Nutritionist Nimisha Gaur
-

Dr.Madhumita Mishra
-

Fatima Aliyu
-

Dried sicklepod leaves soup (Tasba soup)
falmata grema









Comments (6)