Sandwich 🥪

Name: Sandwich 🥪
Total time: 1800 s
Yield: 2 people
Cuisine: Nigerian
Ingredients: 6 Bread (you can use any shape you have, I used burger buns); 3 eggs; 1 onion; 1/2 a kilo Minced meat; Mayonnaise; Salt to taste; Seasoning

Fatima Aliyu @fatma_aliyuu

Abuja, FCT, Nigeria

I just love making sandwiches 😋 and trying out with different fillings. For Iftar or sahoor, very filling 🤤
#ramadansadaka

Fatima Aliyu @fatma_aliyuu

Abuja, FCT, Nigeria

I just love making sandwiches 😋 and trying out with different fillings. For Iftar or sahoor, very filling 🤤
#ramadansadaka

Saved

Ingredients

30 minutes

2 people

6Bread (you can use any shape you have, I used burger buns)
3eggs
1onion
1/2a kilo Minced meat
Mayonnaise
Salt to taste
Seasoning

Saved

Steps

30 minutes

1

Sauté onions in little oil and seasoning. Fry the eggs, keep aside.
2

Place the minced meat on a table or chopping board lined with cling film, fold the cling film over the meat and roll flat using rolling pin. Cut out circular shape using a container. Open the cling film and remove the circles. Roll up the meat again until finished.
3

Fry the meat in a grill pan, sprinkle some salt and pepper or seasoning, flip to the other side and fry till brown. Drain and keep aside.
4

Arrange all your fillings in a tray, divide your bread in half and spread mayonnaise on each side
5

Arrange all your fillings inside the bread and close. Done ✅😋 enjoy with tea