Chicken Tikka Masala

Name: Chicken Tikka Masala
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 g Chicken; 1 Onion, big(chopped in cubes); 1 Capsicum, cut in cubes; 1 Tomato, finely chopped; 1/2 cup Curd; 1 tbsp Garlic paste; 1 tsp Ginger paste; 1 tsp Red Chili powder; 1/2 tsp Turmeric powder; 1 tbsp Tandoori masala; 1/2 tsp Black pepper powder; as per taste Salt; 2 tbsp Oil; 2 Cardamom; 1 Clove; 1 Cinnamon; 1 tbsp Coriander leaves, finely chopped; 1 tsp Chicken masala

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#ERC
#Eidspecial
Chicken tikka masala is a spicy and delicious chicken recipe which can serve as dinner main course. I made it on the occasion of Eid and served it with Naan.

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#ERC
#Eidspecial
Chicken tikka masala is a spicy and delicious chicken recipe which can serve as dinner main course. I made it on the occasion of Eid and served it with Naan.

Saved

Ingredients

35 minutes

4 servings

500 gChicken
1Onion, big(chopped in cubes)
1Capsicum, cut in cubes
1Tomato, finely chopped
1/2 cupCurd
1 tbspGarlic paste
1 tspGinger paste
1 tspRed Chili powder
1/2 tspTurmeric powder
1 tbspTandoori masala
1/2 tspBlack pepper powder
as per tasteSalt
2 tbspOil
2Cardamom
1Clove
1Cinnamon
1 tbspCoriander leaves, finely chopped
1 tspChicken masala

Saved

Steps

35 minutes

1

Mix washed chicken pieces with curd, turmeric powder, chili powder, tandoori masala, pepper powder and 1/2 tsp salt.
2

Mix everything well and marinate it for 4-5 hours.
3

Heat oil in a skillet and put whole garam masalas.
4

Add chopped onions and fry till golden in colour.
5

Add chopped tomato and capsicum, fry for 2-3 minutes on medium heat.
6

Add marinated chicken, 1 tbsp chicken masala, 1/2 tsp chili powder, mix well.
7

Add 1/2 cup of water and cook till chicken pieces done.
8

Add kasoori methi and coriander leaves.
9

Serve hot chicken tikka masala with naan.