Lee's Simple Chicken Marinade

Name: Lee's Simple Chicken Marinade
Cuisine: American
Ingredients: 1/3 Cup Vegetable Oil; 1/3 Cup Balsamic Vinegar; 1/4 Cup Soy Sauce; 1/4 Cup Brown Sugar; 1 Tablespoon Dijon Mustard; 1 Tablespoon Worcestershire Sauce; 1 Tablespoon Lemon Juice; 3 Garlic Cloves Minced; 1 Teaspoon Dried Italian Herbs; 1 Teaspoon Red Pepper Flakes; 1/2 Teaspoon Table Salt; 1/4 Teaspoon Cracked Black Pepper

Lee's @Lees

Texas

This marinade hits all the flavor combinations. A little tangy, sweet, and spicy heat. Also excellent with beef and pork as well.

Lee's @Lees

Texas

This marinade hits all the flavor combinations. A little tangy, sweet, and spicy heat. Also excellent with beef and pork as well.

Saved

Ingredients

1/3 CupVegetable Oil
1/3 CupBalsamic Vinegar
1/4 CupSoy Sauce
1/4 CupBrown Sugar
1 TablespoonDijon Mustard
1 TablespoonWorcestershire Sauce
1 TablespoonLemon Juice
3Garlic Cloves Minced
1 TeaspoonDried Italian Herbs
1 TeaspoonRed Pepper Flakes
1/2 TeaspoonTable Salt
1/4 TeaspoonCracked Black Pepper

Saved

Steps

1

Simple add all ingredients in a bowl and whisk together until emulsified.
2

Pour over desired chicken cuts, and let marinate refrigerated at least 2 hours, and up to 24 hours. Cook as desired. Enjoy