Potato Stuffed Paratha (Aloo Paratha)

Name: Potato Stuffed Paratha (Aloo Paratha)
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: -250gm For filling potatoes; 2 tbsp chopped coriander leaves; 1 inch ginger; 1 tsp salt; 3-4 chopped green chillies; 2cups For covering- wheat flour; 1 tsp carom seeds; 1 tsp sesame seeds; 1/2 tsp turmeric powder; as required Oil or ghee or butter for roasting

Manisha Malvi Angaitkar @manisha3108

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#cookpadindia
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This is king of paratha. Aloo paratha is every Indian's favorite dish. We can have it in breakfast or meals. Boiled potatoes mixed with spices stuffed in chapati. This is mouth watering spicy dish.

Manisha Malvi Angaitkar @manisha3108

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Ingredients

30min

2 servings

-250gmFor filling potatoes
2 tbspchopped coriander leaves
1 inchginger
1 tspsalt
3-4chopped green chillies
2cupsFor covering- wheat flour
1 tspcarom seeds
1 tspsesame seeds
1/2 tspturmeric powder
as requiredOil or ghee or butter for roasting

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Steps

30min

1

Boil and mashed potatoes
2

Add finely chopped coriander leaves, finely chopped green chillies,salt, grated ginger
3

Mix well and make balls
4

For outer covering, take a mixing bowl
5

Add wheat flour, salt, turmeric powder, sesame seeds,carom seeds
6

Mix well, add water and make dough
7

Now take small portion of dough
8

Roll slightly
9

Stuff ready potato filling
10

Close and roll again
11

Roast paratha on tawa or fry pan by adding oil, ghee or butter
12

Serve hot paratha with sauce or chutney