Vanilla cake

Name: Vanilla cake
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 large egg; Half cup maida; 1/4 cup melted ghee; 1 tbs spoon sugar, ap sugar zaiada b dal sakty; Pinch salt; Few drops vanilla essence; 1 tsp orange tang powder; 2 tbs fresh milk

Kulsoom Bukhari @kulsoombukhari

Best for tea time
Pateela baking ❤️
Alhamdulilah
#ambassador

Kulsoom Bukhari @kulsoombukhari

Best for tea time
Pateela baking ❤️
Alhamdulilah
#ambassador

Saved

Ingredients

20 minutes

2 servings

1large egg
Halfcup maida
1/4 cupmelted ghee
1 tbsspoon sugar, ap sugar zaiada b dal sakty
Pinchsalt
Few drops vanilla essence
1 tsporange tang powder
2 tbsfresh milk

Saved

Steps

20 minutes

1

Bowl mein eggs and sugar add kar k beat krin
Until fluffy.
2

Add melted ghee and beat again
Add essence too
3

Dry ingredients ko achi tarh mix krin
4

Ab cake k batter mein dry ingredients add kar fold krin
Over beat ni krin
5

Phly sa greased baking pan mein cake ka battar dal dain
6

Preheated pateely mein baking pan rakh dain
Medium low flame pa bake krin
7

20 minutes k baad bake ho jaiy ga in sha Allah
8

Pateely sa nikal lain
Room temperature pa a jaiy tu plate mein nikal k serve krin.
9

Tea time mein enjoy krin.