Muttabaq

Name: Muttabaq
Cuisine: Pakistani
Ingredients: 1 cup flour; 1 tsp oil; 1 tsp salt; Lukewarm water 💧; 300 g minced chicken🐔; 1 medium chopped onions; 2 tbsp oil; 2 tsp salt; 2 tsp cumin powder; 2 tsp black pepper; 3 eggs; 1 chopped stalk green onions; chopped stalk green coriander; 1 tomato; 2 chopped green chillies

Sumera Rahman @cook_19058549

#mentorship
#snacks
The word mutabbaq in Arabic means "folded". This suggests that Mutabbak might originate from Yemen. Matabak is a roti-like stuffed and fried pancake which is often served as a popular street food item in countries such as Saudi Arabia, Yemen, Indonesia The flatbread dough is supposed to be extremely thin and requires a lot of expertise. Another name for the dish is Matabak

Sumera Rahman @cook_19058549

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Ingredients

For dough
1 cupflour
1 tsp oil
1 tspsalt
Lukewarm water 💧
For stuffing
300 gminced chicken🐔
1medium chopped onions
2 tbspoil
2 tspsalt
2 tspcumin powder
2 tspblack pepper
3eggs
1chopped stalk green onions
chopped stalk green coriander
1 tomato
2chopped green chillies

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Steps

1

For dough…..Mix all dough ingredients in a bowl. Knead the dough very well and spread some oil in a separate bowl. Put the dough in that bowl, also spread some oil on the top of dough and cover with plastic..
Let Rest for 1 hour.
2

For Stuffing…In a pan add oil,chopped onions, minced chicken,1 tsp salt and tsp cumin powder…
Cook at medium to high flame until water becomes dry…
3

Now,add green onion, green chillies, green coriander,tomato,1 tsp of black pepper,1 tsp of salt,1 tsp of cumin powder and 3 eggs in a separate bowl.
Now add the cooked chicken mixture in the egg mixture and mix well…
4

How to fill…..apply aluminum foil at the top of your shelf of working place. Add little oil on aluminum foil.Make ball of dough like you do for roti..
Now rolling that dough bowl and roll it till it becomes very thin…
5

Now,put some chicken material on it and close the dough from all the sides….
Put some oil in the plain pan and put the stuffed dough in it gently…