Methi paratha with green chutney
Steps
- 1
Take a bowl and put flour and methi leaves and salt and garam masala and water in it. Mix it well and make it in dough form.
- 2
Take a small part of dough and make it in chapati form. Now take flat fry pan and keep the Parantha in it and put 1 tbsp of cooking oil fry it from both sides.
- 3
Now serve it with green chutney and taste the magic.
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https://cookpad.wasmer.app/us/recipes/16320298







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