Bread Rasmalai

Name: Bread Rasmalai
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 Slices white bread; 2 tbsp sugar; 2 tbsp milk powder; 1/2 tsp cardamom powder; Few strands of saffron; 3 cups milk

Anitha (Annie) @annies_foodflavours

#RWB
#cookpadindia

Bread Ras Malai is the tweaked version of traditional Ras Malai, Instead of cottage cheese balls bread slices are used for soaking in saffron flavoured thick milk, It's then garnished with some chopped nuts,try it !

#RWB
#cookpadindia

Anitha (Annie) @annies_foodflavours

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Ingredients

30 minutes

3 servings

4 Sliceswhite bread
2 tbspsugar
2 tbspmilk powder
1/2 tspcardamom powder
Few strands of saffron
3 cupsmilk

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Steps

30 minutes

1

Firstly add milk in to a sauce pan bring it to boil, Add milk powder,sugar,whisk well without any lumps. Keep stirring until milk thickens & reduces,Let it cool down completely.
2

Add chopped nuts, saffron, cardamom powder,mix well, turn off the stove. Cut the bread slices in to small discs with cookie cutter,
3

Now arrange discs in a serving bowl/dish.Pour over milk mixture, Garnish with some more chopped nuts and saffron strands.Enjoy delicious quick,easy Bread Ras Malai.

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Anitha (Annie) @annies_foodflavours

on July 23, 2022 15:45

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊