Potato Toast

Crispy Potato Toast
This yummy toast is an excellent serve for monsoon season.
An excellent tea / coffee accompaniment.
Potato Toast
Crispy Potato Toast
This yummy toast is an excellent serve for monsoon season.
An excellent tea / coffee accompaniment.
Steps
- 1
Lightly toast any one side bread slices
- 2
Apply butter on the un toasted side of bread.
- 3
Mashed potatoes, add salt + coriander powder + chilli flakes + chat masala.
- 4
Add mustard oil + chopped coriander and mix well.
- 5
Take bread slices, spread a bit thick layer of potato mixture evenly on the toasted side of bread slices.
- 6
Take a pan and put on low heat, grease with butter, place the bread slices.
Cover and toast for around 2 - 3 minutes till base turns crispy. - 7
Alternatively it can be baked also.
Toast is done. - 8
Potato Toast is ready to serve.
- 9
Serve with tea / coffee and enjoy to the fullest.
Similar Recipes
More Recipes
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

🌶️ Chatpata Chicken Kaleji Masala
Khanfaiziya5 -

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Minda
-

“Lazy” Manicotti With Meat Sauce
Chris Gan
-

Storm1208
-

Rachel Kavanagh
-

Mridula Srivastava
-

Jasmin Motta _ #BeingMotta
-

Susmita Patnaik
-

Susmita Patnaik
-

Passi Vikshali
-

juhi Gupta
-

Maya's Recipe's
-

Maya's Recipe's
-

Vegetables Paneer Stock from Peels
Jasmin Motta _ #BeingMotta




























Comments (7)