Simple dal fry

Name: Simple dal fry
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: Half cup tuver dal; 2-3 green chilli pieces; some Some curry leaves; 2 tsp lemon juice; 2 tbsp desi ghee; 1/2 tsp tsp turmeric; 1 tsp jeera; 1/2 tsp asafoetida; to taste Salt; Half tsp sugar (optional); some chopped coriander

Kavita Arekar @kavita3305

#CR
#curryreceipes
I always used to make this simple dal once a week. It is simple but still very tasty..😊 served with jeera rice or steamed rice.

Kavita Arekar @kavita3305

#CR
#curryreceipes
I always used to make this simple dal once a week. It is simple but still very tasty..😊 served with jeera rice or steamed rice.

Saved

Ingredients

20 min

3 servings

Half cuptuver dal
2-3green chilli pieces
someSome curry leaves
2 tsplemon juice
2 tbspdesi ghee
1/2 tsp tsp turmeric
1 tspjeera
1/2 tsp asafoetida
to tasteSalt
Half tspsugar (optional)
somechopped coriander

Saved

Steps

20 min

1

Wash tuver dal & Cook dal in a pressure cooker.
2

Take a kadhai and add ghee..when it becomes hot add jeera, asafoetida, green chillies, curry leaves & turmeric.
3

Then add cooked dal to it. Add water as per requirement. Add salt, sugar, lemon juice, and coriander. Let it boil for 5 min.
4

Serve hot with jeera rice or steamed rice.