Chatpata rava balls

Name: Chatpata rava balls
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup Rava (sooji); 2 Potatoes; 2 medium size onion; 2 piece Green chilli; piece Ginger small; pinch Turmeric; as per taste Salt; as per taste Red chilli powder; 1 tsp Garam masala; Half lemon juice; as required Sugar; as required Coriander; 3 cup water; as required Oil for stuffing & deep fry

Mamta Shah @mamtankit

A new version of patties #MSR

Mamta Shah @mamtankit

A new version of patties #MSR

Saved

Ingredients

30 mins

4 people

1 cupRava (sooji)
2Potatoes
2medium size onion
2 pieceGreen chilli
pieceGinger small
pinchTurmeric
as per tasteSalt
as per tasteRed chilli powder
1 tspGaram masala
Halflemon juice
as requiredSugar
as requiredCoriander
3 cupwater
as requiredOil for stuffing & deep fry

Saved

Steps

30 mins

1

First boil potatoes and cut the onions into small pieces
2

Now heat the pan and add oil now add the onions and cook it till golden brown.As soon as the onions are golden brown and ginger and chillies to it
3

Now add all the spieces mentioned above and add the cooked potatoes to it which are cut into small pieces
4

For the rava covering boil three cups of water and add 1tsp of salt as it boils add 1 cup of rava to it and cook it till it forms a dough like structure
5
6

Now take a small portion out of the dough and roll it and stuff the filling into and make a ball out of it
7

Then deep fry it brown
8

Now your chatpata rava balls are ready to eat