Steps
- 1
Set oven to 350°
- 2
In a microwave safe bowl add butter & sugar heat for 1 min till butter is melted. Set aside to cool
- 3
In a separate larger bowl add in eggs and yolk and vanilla mix in butter sugar mixture.
- 4
Mix in cacao, oil, flour, baking soda, corn starch, salt (batter will be thick)
- 5
Spread evenly on baking sheet and bake for 30-35 min till toothpick inserted in the center comes out clean
- 6
Cool and store in a air tight container or zip lock last for 3 days
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