Rice Flour Laddu / Chawal Ke Laddu

Name: Rice Flour Laddu / Chawal Ke Laddu
Total time: 1500 s
Yield: 5 person
Cuisine: Indian
Ingredients: 1 cup rice flour; 2 tbsp ghee; 2 tbsp fresh milk malai; 1/2 cup dessicated coconut powder; 1/2 cup sugar powder; 1/2 tsp cardamom powder; 1/4 cup dry fruits (Almonds, cashew nuts, pistachio, kismis); 1/2 cup hot milk; For Garnishing-; As Required almonds

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#RMM
#JSC
#Rice_Flour
#janmashtmi_Special
#cookpadindia

Rice Flour Laddu is a sweet round balls of rice flour which are very easy to make. Rice Laddu Recipe is made by using rice flour, sugar powder or jaggery and dry fruits. Rice laddu can be prepared on any festival / occasion. It can be stored for 13-15 days in an air tight container.

#RMM
#JSC
#Rice_Flour
#janmashtmi_Special
#cookpadindia

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#RMM
#JSC
#Rice_Flour
#janmashtmi_Special
#cookpadindia

Saved

Ingredients

25 minutes

5 person

1 cuprice flour
2 tbspghee
2 tbspfresh milk malai
1/2 cupdessicated coconut powder
1/2 cupsugar powder
1/2 tspcardamom powder
1/4 cupdry fruits (Almonds, cashew nuts, pistachio, kismis)
1/2 cuphot milk
For Garnishing-
As Required almonds

Saved

Steps

25 minutes

1

First of all dry roast rice flour in a pan on a low gas flame.
2

Now add ghee and fresh milk malai till the flour starts to smell and mix well. After that, you will see that the color of the rice flour has changed and has become grainy.
3

Then add coconut powder and sugar powder and cook well for 2 minutes. Do all this on a slow gas flame. Now turn off the gas flame and let the cover and rest for 10 minutes. Remember that the mixer does not have to cool completely. Otherwise, laddus cannot be made.
4
5

Now add cardamom powder and pieces of mixed dry fruits to it and mix it. Then add hot milk as needed to the mixer of this ladle and mix it well. Then make laddu by this mixture.
6

Now, this Rice Laddu is ready to serve. Garnish the laddu with a piece of almonds on top.
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