Just to spice up a really simple meal in a really simple way.

Comfort food at it's best, especially on these colder days.

Super refreshing and flavorful pasta dish for a hot summer night! Filled with flavors of garlic, seafood, and fresh vegetables! Plus the aromatic fresh basil!#pasta #lunch #dinner #seafood

My family love this...so quick and easy.

I love pasta and the Italian in me craves pasta every day so today I made it and it was amazing!🌅

Great

This recepie is inspired by the popular "Spaghetti Verde" recepie originated from Mexico. With a few tweaks, this popular dish can be made at home fully vegetarian.Notes:*If roasting garlic on the oven along with the poblano peppers and onion, make sure to remove them after 10-12 minutes to avoid over roasting them ( I didn't and I ended up having make a new batch). Another way, and my prefered, is to roast them on the stove with a little oil- Substitute the heavy cream for Crema Mexicana to make it more authentic to the original "Spaghetti Verde" recepie.#CA2025

B-)

This is a super simple side dish made with items I always have in my kitchen. If you want to be really fancy, throw in some chopped parsley or wilt some spinach into it at the end of step 2. This recipe can easily be doubled.

Quick and tasty

I have been cooking this for a few months and it's super spicy and amazing sweet flavor.

Shrimp pasta with spicy peri-peri sauce and covered with cheese is what I want!