Rose Coconut Modak

Name: Rose Coconut Modak
Total time: 3300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1.25 cups grated coconut; 1/2 cup condensed milk; 1/2 tsp cardamom powder; 1/2 tsp rose essence; 1-2 drops Rose food colour; As Required Chopped pistachios to garnish

Madhumita Bishnu @Madhubish27

Kolkata

#GCS
Ganpati festival will be incomplete without Modak’s and especially the creative variations that one can think of and make. I made it with Rose Coconut. Used grated coconut and Rose food colour

Madhumita Bishnu @Madhubish27

Kolkata

#GCS
Ganpati festival will be incomplete without Modak’s and especially the creative variations that one can think of and make. I made it with Rose Coconut. Used grated coconut and Rose food colour

Saved

Ingredients

Preparation time-10 mins, Cooking time-45 mins

2 servings

1.25 cupsgrated coconut
1/2 cupcondensed milk
1/2 tspcardamom powder
1/2 tsprose essence
1-2 dropsRose food colour
As RequiredChopped pistachios to garnish

Saved

Steps

Preparation time-10 mins, Cooking time-45 mins

1

Grate the coconut and set it aside. In a pan add condensed milk, cardamom powder, rose essence, and rose food colour, mix and bring it to flame.
2

Add grated coconut and mix well, set aside to cool completely.
3

Grease your palm and Modak moulds, add the stuffing well and seal well, demould and Modak is ready.
4

Garnish with chopped pistachios.
5

Plate and enjoy 😊

Saved

Cooksnaps

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Madhumita Bishnu @Madhubish27

on August 29, 2022 09:08

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you