Mohabbat ka Sarbat

Name: Mohabbat ka Sarbat
Total time: 300 s
Yield: 1 serve
Cuisine: Indian
Ingredients: 1 cup whole milk; as per taste Rooh afza; 1 cup Water melon; 1 teaspoon Rose water; few Sugar, rose petals and nuts(optional) for garnish

Sarita Srivastava @cook_26934677

Ranchi

Rooh afza Also called pyar mohabbat ka sharbat, this drink got its name from owner of the shop who is known as Pyaar Mohabbat Sharbat Wala. His small theta/shop attracts hundreds of customers each day to sample this delicious drink.
#sweetrecipe
#NR
#thechefstory
#ATW2
#week2

Sarita Srivastava @cook_26934677

Saved

Ingredients

5 minutes

1 serve

1 cupwhole milk
as per tasteRooh afza
1 cupWater melon
1 teaspoonRose water
fewSugar, rose petals and nuts(optional) for garnish

Saved

Steps

5 minutes

1

Add fresh watermelon chunks to the blender and make into a puree. If needed strain for smoothness.
2

Chop the watermelon into small bite size cubes.In a large jug or bowl, mix together cold milk, rose syrup, sugar and rose water (if using).
3

Mix thoroughly. Scatter fresh or crushed dried rose petals.
4

Add the water melon juice next and mix thoroughly.
5

Add ice cubes and water melon cubes to serving cups and pour the sharbat on top.Serve!