Tori Arabi mix sabji

Name: Tori Arabi mix sabji
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 kg tori peeled and chopped; 200 grams arbi; 1 chopped onion; 1 chopped tomato; 1 tbsp ghee; 1/2 tsp cumin seeds; As Per Taste Salt; 1/2 tsp turmeric powder; 1/2 tsp chilli powder; 1 tsp coriander powder; 1/4 tsp Garam masala

Danish Jain @DanishJain

#Ja1

Danish Jain @DanishJain

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Ingredients

20 minutes

4 servings

1/2 kgtori peeled and chopped
200 gramsarbi
1chopped onion
1chopped tomato
1 tbspghee
1/2 tspcumin seeds
As Per TasteSalt
1/2 tspturmeric powder
1/2 tspchilli powder
1 tspcoriander powder
1/4 tspGaram masala

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Steps

20 minutes

1

Firstly heat ghee into the pressure cooker and add cumin seeds.
2

Now add chopped onion and fry until golden pink, then add chopped tomato and until mashy. Further, add spices and cook until becomes ghee separate.
3

Now add chopped tori and arbi. cover with a pressure cooker lid and cook with 2 whistles. Ready simple sabzi served with chapati or paratha and enjoy!