Mediterranean Chickpeas Salad

Name: Mediterranean Chickpeas Salad
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup boiled white chickpeas/ kabuli channa; 2 tbsp finely chopped red onion; 2 tbsp finely chopped cucumber; 6 pieces cherry tomatoes quartets; 2 pieces lettuce leaves; For salad dressing; 1 tbsp olive oil; 1/2 tbsp vinegar; 2 cloves garlic minced; 1/4 tsp black pepper powder; As Per Taste Salt

Jasmin Motta _ #BeingMotta @cook_12567865

#ATW3
#TheChefStory
#Mediterraneancuisine
A simple and quick high protein chickpeas salad with dash of colours with cherry tomatoes, cucumber, red onions, and lettuce and flavoured with salad dressing.

Jasmin Motta _ #BeingMotta @cook_12567865

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Ingredients

2 servings

1/2 cupboiled white chickpeas/ kabuli channa
2 tbspfinely chopped red onion
2 tbspfinely chopped cucumber
6 piecescherry tomatoes quartets
2 pieceslettuce leaves
For salad dressing
1 tbspolive oil
1/2 tbspvinegar
2 clovesgarlic minced
1/4 tspblack pepper powder
As Per TasteSalt

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Steps

1

To prepare salad dressing..in a small container add minced garlic, salt, and pepper. Pour olive oil and vinegar and mix well. Keep aside.
2

On the plate chopped onion, cucumber, cherry tomatoes, and lettuce leaves.
3

In a mixing bowl add boiled chickpeas, chopped veggies, and lettuce. Mix well.
4

Pour prepared salad dressing on prepared chickpeas, and veggies salad. Mix well.
5

Transfer it to a serving bowl. Serve Relish/ Delicious Nutritious Mediterranean Chickpeas Salad.