Easy to make scones

Easy to make scones
Steps
- 1
Preheat your oven in 180 degrees. Sieve all dry ingredients together
- 2
Rub the butter in the the flour mixture and add lemon zest
- 3
Mix eggs, lemon juice and mass together then add to the dry ingredients
- 4
Knead your dough in flour then roll in to separate it.
- 5
Butter your pan and place your your dough. Egg wash to get golden brown color
- 6
Bake at 220 degrees for 25 minutes or until golden brown
Made this recipe? Share a Cooksnap!
Let Amanda Manyolofa know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Nana Aliyu
-

Red Pasta with Cheese and Basil
Shobha Deshmukh
-

Sarvat Hanif
-

Mukti Sahay
-

Cheesy Puff Pastry Spiders — A Fun Halloween Snack
OnlyProven Recipes
-

Sangita Vyas
-

Lance Wilson
-

Taylor Topp Comacho
-

Dan Flynn
-

fenway
-

Deepa Rupani
-

छत्तीसगढ़ी धनिया,टमाटर चटनी (dhaniya tamater ki chutney recipe i
सुशीलाम३०७जीमेल.कॉम
-

Sussy Baka
-

Krishna Biswas
-

Kavita Ns
-

કેસર દૂધપાક.(Kesar Dudhpak Recipe in Gujarati)
Bhavna Desai
-

Shivani Varshney
-

Fried Egg Garnished with Fresh Vegetables
Josepha Roland
-

yours lovingly FOOD





















Comments