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❤️NON FRIED DAL PAKWAAN ❤️
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A picture of ❤️NON FRIED DAL PAKWAAN ❤️.

❤️NON FRIED DAL PAKWAAN ❤️

Priya Chiripal
Priya Chiripal @my_food__recipes

#cookpadindia
#TheChefStory

#cookpadindia
#TheChefStory

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❤️NON FRIED DAL PAKWAAN ❤️

Priya Chiripal
Priya Chiripal @my_food__recipes

#cookpadindia
#TheChefStory

#cookpadindia
#TheChefStory

Read more
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Ingredients

half an hour
6 person
  • for the pakwaan
  • 1/2 cupwhole wheat flour
  • 1/2 cupmaida
  • 1/4 TSP eachsalt and ajwain
  • 2 tbspoil (to brush)
  • as requiredWater to knead the flour
  • for the dal
  • 1 cupchana dal soaked for 1 hour
  • 1 pinchhing
  • some chopped green chillies
  • 1 inch grated ginger
  • 1/2 tspRed chilli powder
  • for toppings
  • As requiredImli chutney,green chutney
  • as requiredChopped onions,tomatoes,raw mango,lemon juice
  • leavesCoriander
  • as requiredChaat masala
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Steps

half an hour
  1. 1

    In a bowl add whole wheat flour,maida,oil,salt,ajwain.Rub the flour with oil well

    A picture of step 1 of ❤️NON FRIED DAL PAKWAAN ❤️.
  2. 2

    Make a dough by adding little little water (similar to that for puri,not as soft as chapati flour)Cover and rest it for at least 30 mins

    A picture of step 2 of ❤️NON FRIED DAL PAKWAAN ❤️.
  3. 3

    After that knead for another 2 mins.Divide into 2.Cut into small balls.

    A picture of step 3 of ❤️NON FRIED DAL PAKWAAN ❤️.
    A picture of step 3 of ❤️NON FRIED DAL PAKWAAN ❤️.
  4. 4

    Roll it out without flour.Hole it with fork.Brush it with oil on both sides.Place it on a baking tray and bake it in a preheated oven at 180 degree for 10-12 min.Remove from oven and let it cool

    A picture of step 4 of ❤️NON FRIED DAL PAKWAAN ❤️.
    A picture of step 4 of ❤️NON FRIED DAL PAKWAAN ❤️.
  5. 5

    Now for dal.In a pressure cooker add one hour soaked dal.Add turmeric and salt.Do not put too much water.Only little above the dal.After getting one whistle lower the flame and cook for 5 min.

    A picture of step 5 of ❤️NON FRIED DAL PAKWAAN ❤️.
  6. 6

    Now in a pan add oil,hing and turmeric.Add dal, little water,grated ginger,red chilli powder, amchur powder,green chillies and cook in low flame for 5 min.Dal is ready.

    A picture of step 6 of ❤️NON FRIED DAL PAKWAAN ❤️.
    A picture of step 6 of ❤️NON FRIED DAL PAKWAAN ❤️.
  7. 7

    Now assemble it First take pakwan.Now spread dal, green chutney,imli chutney,onions tomatoes,raw mango,chaat masala, coriander leaves.

    A picture of step 7 of ❤️NON FRIED DAL PAKWAAN ❤️.
    A picture of step 7 of ❤️NON FRIED DAL PAKWAAN ❤️.
    A picture of step 7 of ❤️NON FRIED DAL PAKWAAN ❤️.
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Priya Chiripal
Priya Chiripal @my_food__recipes
on September 17, 2022 14:05
Hey guysI am Priya and I really like cooking food and adding my own twist to it. You can ping anytime for new recipes.For more content please follow my Instagram@my_food__recipeshttps://www.instagram.com/my_food__recipes/
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