Cinnamon Roll

Name: Cinnamon Roll
Total time: 5400 s
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 3 cups flour; 3 tbs sugar; 1 medium size egg; 1/4 cup oil; 1/3 tsp salt; 1/4 cup cinnamon powder; 1 tbs sugar; 1/3 cup butter or margarine; 1 cup whipping cream; 1/2 tspn of vanilla sugar; 1/2 cup milk(full cream); 1 cup milk; 1 tbs yeast; 1 tbs sugar; Melted chocolate

Maryam Cooks @food_heaven123

Kano

So creamy and delicious 😋

Maryam Cooks @food_heaven123

Kano

So creamy and delicious 😋

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Ingredients

1hr 30mins

10 servings

3 cupsflour
3 tbssugar
1medium size egg
1/4 cupoil
1/3 tspsalt
Cinnamon mixture
1/4 cupcinnamon powder
1 tbssugar
1/3 cupbutter or margarine
Cream
1 cupwhipping cream
1/2tspn of vanilla sugar
1/2 cupmilk(full cream)
Yeast mixture
1 cupmilk
1 tbsyeast
1 tbssugar
Melted chocolate

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Steps

1hr 30mins

1

In a small bowl add yeast, sugar and milk, whisk and set aside. In a large bowl add flour, sugar, salt and oil then pour in your yeast mixture and knead for 5 mins. Let the dough proof for 30mins
2

In a small bawl add cinnamon powder, butter and sugar and whisk.
3

Roll your dough on a lightly floured surface and spread your cinnamon and sugar mixture evenly on your dough then gently fold your dough. Use a knife or thread to cut your dough. It's best to use thread but if you have a very sharp knife then you're good to go.
4

Prepare your baking pan with parchment paper and arrange your dough in it. Allow them to double there sizes. Finally, bake for 20 min at 170c.
5

In a small ball add whipping cream, vanilla sugar, and milk and whipped till soft peak.
6

Cover your cinnamon roll with your cream and glaze the top with melted chocolate. Enjoy 😍

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Maryam Cooks @food_heaven123

on September 26, 2022 13:37

Kano

I am Maryam Muhammad. A passionate cook. I just love everything related to cooking, more especially baking. It makes me happy.Follow my IG handle @m.and.n_bakery