Originally published on Cookpad Mexico as Fajitas de salchicha
Sausage Fajitas

Luis alejandro Salgado @luisitorecetas
Sausage Fajitas
Steps
- 1
Cut the ingredients into sticks or strips.
- 2
Set aside in a dish.
- 3
Cut the sausages in half, then into 4 strips to get 8 strips from each sausage.
- 4
In a pan over medium heat, add a little oil and brown the sausages. Once browned, turn off the heat and set aside.
- 5
In another pan over medium heat, add the vegetables, black pepper, and Worcestershire sauce. Cook for about 10 minutes, stirring constantly.
- 6
After that, combine the vegetables with the sausage and mix for another 5 to 7 minutes.
- 7
Done! Our recipe is ready!
- 8
Warm up tortillas and salsa.
- 9
Enjoy your meal!
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