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Ingredients

  1. 1/4 cupMayonnaise
  2. 1 pkg (250 g)Cream cheese
  3. 2 cansFlakes of Ham
  4. To taste Minced onion
  5. 1Garlic clove or garlic powder
  6. 1/4 tspDry Mustard
  7. To taste Pepper
  8. DashWorcestershire sauce
  9. Chopped Celery (optional)

Cooking Instructions

  1. 1

    Let cream cheese come closer to room temperature.

  2. 2

    Cream together mayo and cream cheese.

  3. 3

    Add 2 cans Flakes of ham

  4. 4

    Season to taste with remaining ingredients.

  5. 5

    Blend and place in fridge.

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Kyle Koshman
Kyle Koshman @Koshman32
on
Regina, SK

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