Shashlik Penne Pasta

Name: Shashlik Penne Pasta
Total time: 1800 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: 1 cup boneless chicken cubes; 1 tsp ginger garlic paste; 1 tsp salt or to taste; 1 tsp paprika powder; 1 tsp brown sugar; 1 tsp black pepper powder; 1 tsp soya sauce; 1/2 packet penne pasta; 1/2 cup ketchup; 1 tsp vinegar; 1 tsp hot sauce; 1 tsp soya sauce

Zainab Aftab @zeef3

#choosetocook
Not only I love to cook but after my marriage I became crazy about cooking.living in a joint family system I used to search for different recipe to try and make it for my family.some turned out to be delicious but some were not upTo the mark.Everytime I succeeded in making a perfect recipe with some fusion of my own it gave me more courage and confidence to try something new and feed it to my family.now Alhumdulillah I can say that my cooking has improved to such grated extent and still in the process to make it perfect.

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Ingredients

30 mins

3 servings

1 cupboneless chicken cubes
1 tsp ginger garlic paste
1 tspsalt or to taste
1 tsppaprika powder
1 tspbrown sugar
1 tspblack pepper powder
1 tspsoya sauce
1/2 packetpenne pasta
1/2 cupketchup
1 tspvinegar
1 tsphot sauce
1 tspsoya sauce

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Steps

30 mins

1

Marinate boneless chicken cubes with Ginger & garlic paste,Salt,Paprika powder,Brown sugar, Black pepper powder and Soy sauce put on skewers with vegetables of your own choice.
2

Boil pasta with 1 tsp oil and salt. keep stirring it in between so that it doesn't get stick on the bottom.
3

Fry shashlik skewers for 4-5 minutes on each sides.
4

In a pan add 1 tsp oil and 1 tsp chopped garlic. fry it for sometime add macaroni, ketchup and vinegar. mix well
5

Put fried skewers on top of macaroni and put on dum for 5 minutes on low flame. And it's ready