Carrot ladoo\ Gajar ka laddu

Subha Suresh @cook_25348373
Carrot ladoo\ Gajar ka laddu
Steps
- 1
Peel the carrots & grate them.
- 2
Heat a pan, pour ghee, add grated carrot, and stir it on low heat for 5 min. Then add milk. sugar & cardamom powder.
- 3
Cook it for 15 min. When it absorbs milk & sugar melts (sticky consistency). Add milk powder, fried nuts, almonds & raisins.
- 4
Stir it well. Then add grated coconut (fry it in a hot pan for 1 min to dry it). Cook it for 2 min.
Remove from heat. Transfer it to a greased plate. - 5
Cool it. After 5 min. Make balls.
Decorate it with Almonds & nuts.
Yummy Carrot ladoo is ready to serve. Enjoy it.
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