This recipe is translated from Cookpad Spain. See original: 
Arroz con verduritas, leche de coco y Ras el hanout
Arroz con verduritas, leche de coco y Ras el hanout 
Rice with Vegetables, Coconut Milk, and Ras el Hanout
Marini Martínez @marinattc
An exquisite recipe! The original uses curry, but I've swapped it for Ras el Hanout.
Rice with Vegetables, Coconut Milk, and Ras el Hanout
An exquisite recipe! The original uses curry, but I've swapped it for Ras el Hanout.
Cooking Instructions
- 1
Chop the garlic and onion, and cook them in a pot over low heat.
- 2
Cut the potato, zucchini, and carrot into small cubes. Add the vegetables to the pot and cook over medium heat for a couple of minutes.
- 3
Add salt to taste and the Ras el Hanout. Sauté over medium heat for 3 minutes.
- 4
Cook the rice in another pot with boiling water.
- 5
Pour the coconut milk and peas into the vegetable pot, and bring to a boil over medium-high heat.
- 6
Once it boils, reduce the heat and cook for about 20-25 minutes, until the vegetables are tender. Serve with the rice and enjoy!
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