Aloo Palak Maithe

Name: Aloo Palak Maithe
Total time: 2700 s
Yield: 4,5 people
Cuisine: Pakistani
Ingredients: half kg Aloo; 1 kg palak; 1 bunch maithe; 3,4 timater normal; half cup oil; 1 tsp zeera; 1 tsp garlic chop; 1 tsp kuti mirch; 1 tsp salt; 3,4 Hari mirch

Shaheen,s cooking @cook_16478706

Aloo ke sath Palak baht zabardast combination hai parathy sy ye sabzi baht Mazy ke lgte hai mery bachon ko or khas Baho ko baht pasand hai
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#AlooPalak

Shaheen,s cooking @cook_16478706

Aloo ke sath Palak baht zabardast combination hai parathy sy ye sabzi baht Mazy ke lgte hai mery bachon ko or khas Baho ko baht pasand hai
#Ambassador
#AlooPalak

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Ingredients

40,45 mint

4,5 people

half kgAloo
1 kgpalak
1 bunchmaithe
3,4timater normal
half cupoil
1 tspzeera
1 tspgarlic chop
1 tspkuti mirch
1 tspsalt
3,4Hari mirch

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Steps

40,45 mint

1

Palak kat ke khuly barton mein dal ke ache tarhan wash karen Alu bhe cheel ke kat lein or dho lein
2

Oil garam karen zeera or lahsan dal ke golden karen phir timater dalen mix karen salt kucti mirch dal ke ache tarhan bhunae Karen
3

Phir palak or Aloo dal ke mix Karen pakny dein 5,6 mint phir cover kar dein 15 mint normal flame py pakny dein phir maithe ke patty or hari mirch dalen phir slow flame py pakny dein
4

5 mint bad utar lein mazydaar Aloo palak taeyar hai