Cauliflower and aloo

Name: Cauliflower and aloo
Total time: 1200 s
Yield: 5 serving
Cuisine: Pakistani
Ingredients: half kg Gobhi; 4 aloo; 2 tomatoes; 1 tsp red chilli; Salt to taste; 1/2 turmericpowder; 1 tsp coriander powder; 2 tsp ginger garlic chopped; 2 green chilli chopped; Fresh methi; Some green onion; Oil as required; 1 tsp zeera

Farzana Memon @cook_16880765

Aloo to single bhi mast hote hain bachon k fav
Par ajj Gobhi aloo ko match kia or thori gajar ka bhi use kia sath green onion adrak or fresh garlic ziyada aur methi add krti hain es mein ta k aram se hazam hojaey
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Farzana Memon @cook_16880765

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Ingredients

20 min

5 serving

half kgGobhi
4aloo
2tomatoes
1 tspred chilli
Salt to taste
1/2turmericpowder
1 tspcoriander powder
2 tspginger garlic chopped
2green chilli chopped
Fresh methi
Some green onion
Oil as required
1 tspzeera

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Steps

20 min

1

All ingredients in a side
2

Gobhi aloo aur veg ko wash kar k cut karain
3

Ab aik pan mein oil add kar zeera add Gobhi alu add kar fry kar lain add ginger garlic chopped
4

Coriander red chilli Salt sab add kar dain
5

Mix well
6

Add tomatoes mix well & dum 10 minutes no need to add water tomatoes k water mein dum ajaey ga
7

Alhumdulillah ready to eat Serve with roti chapati enjoy