Steps
- 1
Mix curd and rava and add little water if
Needed. And cover and let it soak for half an hour. - 2
After that, add chopped tomatoes and onion and you can add any veggies of your choice.
- 3
Mix and add salt and mix and add water to make paste (thicker than dosa batter).
- 4
Now heat tawa and add little oil and spread evenly all over than pour one ladle batter and spread evenly and let it cook for a minute.
- 5
Than likewise cook on another side also.
- 6
When it is done serve with coconut chutney or garlic chutney.
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