Broccoli Almond Soup

Name: Broccoli Almond Soup
Total time: 1800 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 2 cup broccoli florets and stalks; 1 roughly chopped onion; 4 roughly chopped garlic; 1/2 tsp cornflour; 1 cup milk; 1/2 cup almond silvers; 1 tsp black pepper powder; as required Salt to taste

Deepa Rupani @dollopsbydipa

અમદાવાદ

#slurp
#cookpadindia

Broccoli is now easily available in India . It has vitamin C in good quantity as well as vitamin A and B6. Along with dietary fiber, it contains Magnesium too. Quick view of it's health benefits are that it removes toxins and free radicals from body, also helps to maintain healthy heart and skin. Apart from strengthening immune system, it protects eyes too. Also helps bin treating cancer. Do I need to say anything about almonds & it's health and nutrition benefits? We all know very well about this dry friut which contains calcium, iron, magnesium, protein, dietary fiber and potassium.

#slurp
#cookpadindia

Deepa Rupani @dollopsbydipa

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Ingredients

30 minutes

4 persons

2 cupbroccoli florets and stalks
1roughly chopped onion
4roughly chopped garlic
1/2 tspcornflour
1 cupmilk
1/2 cupalmond silvers
1 tspblack pepper powder
as requiredSalt to taste

Saved

Steps

30 minutes

1

To prepare almond silvers, soak almonds in hot water for 5-6 hours, then remove its skin and slice it finely.
2

Heat 2-3 cups of water, add broccoli stalks and florets (spare few florets), onion, garlic,salt and cook it for 5-7 minutes.
3

Turn off the heat and allow it to cool little. Once it becomes lukewarm, add 1/4 cup almond silvers in it and blend it till smooth.
4

Now dilute corn flour in milk, add it into the blended puree along with black pepper powder.
5

Cook it for 5-7 minutes, lastly add spared florets and almond slivers, cook for 2-3 minutes. Turn off the flame.
6

Garnish with almond slivers. Serve hot.