Aloo ka paratha

Name: Aloo ka paratha
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 gms wheat flour; 2 boiled potatoes; 1 spoon red chilli powder; as per taste Salt; 1 spoon garam masala; as per requirement oil; as per requirement coriander leaves chopped

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Ingredients

25 mins

4 servings

200 gmswheat flour
2boiled potatoes
1 spoonred chilli powder
as per tasteSalt
1 spoongaram masala
as per requirementoil
as per requirementcoriander leaves chopped

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Steps

25 mins

1

Mix flour and water and salt to make a dough.
2

Wash and boil the potatoes. peel and mash it. add salt, red chili powder, garam masala powder, and coriander leaves. mix it well. masala is ready.
3

Make paratha fill this masala in this paratha and make round paratha. take a tawa cook paratha in this tawa make crispy paratha and serve with dahi and chutney.
4

Ready to Serve.