A picture of Gobhi parantha.

Gobhi parantha

saumya mangal @cook_37947540

Gobhi parantha

saumya mangal @cook_37947540

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Ingredients

10min

2 servings

1/2 bowlleftover gobhi sabji
As per tasteSalt
1Green chillies chopped
1chopped onion
As RequiredGhee
As neededSoft dough of wheat flour

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Steps

10min

1

First of all,take a bowl of leftover veg. Mashed it properly.
2

Now take a ball of dough and roll it. Fill this material and fold it.
3

Again roll it and put on hot tawa.
4

Fry both sides till golden brown. Parantha is ready.

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Cooksnaps

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saumya mangal @cook_37947540

on November 26, 2022 15:48

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