Garfish soup

Name: Garfish soup
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 10 pieces Garfish=small size; 1 cup oil for shallow fry; 2 Tsp oil; 1 big size tomato🍅; 1 big size onion🧅; 2 piece Garlic🧄; As Required Coriander leaves🍂; 1/2 tsp Turmeric; 1 tsp Salt; 2 Green 🟢chili; 1 inch Ginger; 5,6 black pepper; 2 cups water💧

Pabi Chettri @cook_221284

shillong,Meghalaya

Specially cooked for my father-in-law

Pabi Chettri @cook_221284

shillong,Meghalaya

Specially cooked for my father-in-law

Saved

Ingredients

15-20mins

2 people

10 piecesGarfish=small size
1 cupoil for shallow fry
2 Tspoil
1 big size tomato🍅
1 big size onion🧅
2 pieceGarlic🧄
As RequiredCoriander leaves🍂
1/2 tspTurmeric
1 tspSalt
2Green 🟢chili
1 inchGinger
5,6black pepper
2 cupswater💧

Saved

Steps

15-20mins

1

Mix fish with turmeric and salt
2

Now heat 1 cup of mustard oil
3

And fry the fish until brown
4

Now chopped onion and tomato, and mashed ginger, garlic. And then crush the black pepper.
5

Now heat 2 tsp of oil and put the ingredients and cook for 4 minutes pour 2 cups of water and boil for 4-5 minutes put the fried fish in the soup and cook for 4-5 minutes
6

And serve the dish