Belgian Waffles

Name: Belgian Waffles
Total time: 1200 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 2 1/2 cup all-purpose flour; 1 tbsp baking powder; 3 tbsp sugar; 2 cup milk; 1/2 tsp salt; Pinch cinnamon powder; Few drops vanilla extract; 1/2 cup oil; 2 eggs; 2 cup milk

AriFa Iqbal @Arifa

When you have craving for any dessert these waffles are superb .. must try recipe
#ambassador
#homework
#photoclass2

AriFa Iqbal @Arifa

When you have craving for any dessert these waffles are superb .. must try recipe
#ambassador
#homework
#photoclass2

Saved

Ingredients

20 minutes

4 persons

2 1/2 cupall-purpose flour
1 tbspbaking powder
3 tbspsugar
2 cupmilk
1/2 tspsalt
Pinchcinnamon powder
Few drops vanilla extract
1/2 cupoil
2eggs
2 cupmilk

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Steps

20 minutes

1

Preheat your waffle iron, spray with non-stick cooking spray and set aside.
2

In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
3

In a medium bowl beat the egg whites with a hand mixer or with fork until stiff peaks form. Set aside.
4

In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
5

Add the egg yolk mixture to the dry ingredients and mix well.
6

Fold in the egg whites.
7

Pour the batter onto your hot waffle iron and cook according to manufacturer's directions**
8

Serve immediately with butter, syrup, powdered sugar or any other favorite toppings.