Eggs 🥚besan semolina halwa
Steps
- 1
Take a mixer jar add eggs 🥚 sugar milk and casar color casar blend smooth and keep aside
- 2
Take a pan add semolina dry roast lightly and keep aside and take besan dry roast lightly and keep aside - sam pan and ghee add semolina and besan mix and roast
- 3
Now add slowly egg mixture and stir continue and add cardamom pawder nuts and rose water stir continue then to thik fom and flame off
- 4
Now transfer into dish and spread and garnish nuts
- 5
Now after cool cut pieces
- 6
Ready to serve enjoy with your family take care eat well see you again with new recipe buy
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