Mutton paye

Name: Mutton paye
Total time: 4800 s
Yield: 8/9person
Cuisine: Pakistani
Ingredients: 6 mutton Paye; Half kg gosht; Salt to taste; 1 tbsp Ginger garlic paste; 1 cup oil; Sabut garam masala 5-6kali mirch darcheeni stick zeera laung; 1 tbsp Pisa sabz dahniya; 1 tbsp Red chili powder; Half tbsp haldi; 1 bunch lehsan; 4-5 hari mirch; 2/3 tamatar; Half cup dahi; 1 cup brown pyaz

Umme Ali @cook_37565399

Aslam ualikummm
Sardiyoo mein khna k apna mza hai jis mein paye bra hi mza k lgta haa aj mna bnye ..bhut mza k bny ALLLHA k jitna sukar ada kryn utna km hai... ALHAMDULILLHAA...
#mentorship

Umme Ali @cook_37565399

Aslam ualikummm
Sardiyoo mein khna k apna mza hai jis mein paye bra hi mza k lgta haa aj mna bnye ..bhut mza k bny ALLLHA k jitna sukar ada kryn utna km hai... ALHAMDULILLHAA...
#mentorship

Saved

Ingredients

1 hour 20 mint

8/9person

6mutton Paye
Halfkg gosht
Salt to taste
1 tbspGinger garlic paste
1 cupoil
Sabut garam masala 5-6kali mirch darcheeni stick zeera laung
1 tbspPisa sabz dahniya
1 tbspRed chili powder
Halftbsp haldi
1bunch lehsan
4-5hari mirch
2/3tamatar
Halfcup dahi
1 cup brown pyaz

Saved

Steps

1 hour 20 mint

1

Sub se phly paye ko achy se wash krly mein atta laga kar 5 mint rakh deti ho phir saday pani se wash krti hoo Jo bhi gand ho nikal jata hai
2

Phir paye gosht lehsan k bunch salt haldi aur sabut garam masala dal kar achy se cook krlyn
3

Jub ye achy se cook Yani gal jye to stove off krden
4

Blender mein dahi pyaz Lal mirch sabx dhaniya haldi salt tamatar hari mirch sub add kar achy se blend kryn
5

Phir pan mein oil add kar k ginger garlic paste add kryn
6

Phir isko blend kiya masala add kar k achy se bhunayi kryn
7

Jab masala achy se bhun jye is mein paye aur stock add krden
8

Aur shorbaa ko gahra hony dain
9

Jab pak jye to dish mein nikal kar serve kryn adrak aur dhaniya se garnish kar k