Spicy Moong Dal

Name: Spicy Moong Dal
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup moong dal; 2 cup water; as per taste Salt; 1/2 tsp haldi powder; 1 tsp red Chilli powder; 1 tsp garam masala; 1 tsp amachur powder; 4 tsp oil; 2 tsp jeera; few sprigs Coriander

Dolly Kachhwani @cook_26504092

Ahmednagar

#Win #Week5
Spicy Moong Dal
Moong dal is said to be the most enriched in protein, as compared to other dals. Did you know that 100 grams of moong dal have about 24 grams of protein.

Dolly Kachhwani @cook_26504092

Ahmednagar

#Win #Week5
Spicy Moong Dal
Moong dal is said to be the most enriched in protein, as compared to other dals. Did you know that 100 grams of moong dal have about 24 grams of protein.

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Ingredients

30 minutes

2 people

1 cupmoong dal
2 cupwater
as per tasteSalt
1/2 tsp haldi powder
1 tspred Chilli powder
1 tspgaram masala
1 tspamachur powder
4 tspoil
2 tspjeera
few sprigsCoriander

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Steps

30 minutes

1

Take moong dal and wash it 2/3 times.
2

Put water, salt, and haldi and keep them for boiling.
3

Boil till it turns soft.
4

As the water gets dry off the flame put coriander leaves take Kadai put oil, jeera and leave for 3/4 minutes, and add in dal.
5

Sprinkle some garam masala, amchur powder, and red Chilli powder, and your spicy moong dal is ready to Serve.