Steps
- 1
In a pan add butter and flours. Cook for 3-4mts or until it turns pink and smells
- 2
Now add ginger powder and dryfruit powder and mix well.
- 3
Add water. Keep stirring. Add jaggery powder and coconut. Keep stirring until it becomes thick and flours are cooked.
- 4
Serve garnished with coconut and almond. A best breakfast healthy recipe for winters.
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https://cookpad.wasmer.app/us/recipes/16729065














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